Brenda gantt fried cabbage.

Remove any damaged outer leaves from the cabbage. Cut the cabbage into halves or quarters to ensure even cooking of the inner stalk. Bring a pot of water to boil. Add the cabbage, along with the corned beef or pork and the small red pepper, to the boiling water. Boil for approximately 30 to 45 minutes until the cabbage is tender.August 11, 2023. Cabbage, a versatile and nutritious vegetable, takes center stage in this classic recipe that highlights the simplicity of boiled cabbage. Whether paired with …Apr 29, 2022 · Cooking with Brenda Gantt, Andalusia, Alabama."It's gonna be good y'all!"My first cookbook, “It’s Gonna Be Good Y’all,” is set for a November release. To pre... Fried Cabbage With Onions www.amishfarmsoap.com And yes !! I ate all that was on my plate. But, there were hardly and calories, just good for you stuff.... | By Cooking with Brenda GanttFacebook.Burger King will serve Cheetos Chicken Fries, breaded chicken pieces with Cheetos flavor, as part of a collaboration with Frito-Lay. By clicking "TRY IT", I agree to receive newsle...

A whole cabbage, quartered and steamed in the pressure cooker, takes three minutes to cook to perfection. Still crisp, yet tender, all it needs is a little salt, …Cooking with Brenda Gantt, Andalusia, Alabama. 2,609,638 likes · 295,228 talking about this. "It's gonna be good y'all!"Stylish Ham Omelet. August 16, 2023. Preparation Time: 10 minutes Cooking time: 30 minutes Servings: 2 INGREDIENTS: 4 small tomatoes, chopped 4 eggs 2 ham slices 1 onion, chopped 2. Read More.

Jul 12, 2023 · Include 2 medium potatoes, peeled and cut into 1/2-inch dice. Omit the apples. In Step 1, cook the bacon (if using), then the onions and cabbage in its fat, or use the olive oil as directed. Add the potatoes with the stock and cook until they are very tender. Proceed with the rest of the recipe.

Transfer the shredded cabbage to a large bowl. Thinly slice the carrots and green onions. Add in the bowl with cabbage and toss to mix. To make the dressing, take a small bowl and add mayonnaise in it. Stir in vinegar, mustard and season with salt and pepper. If you want to add some sweet touch, stir in 1 tablespoon sugar.Brenda asks, “We have an enormous number of caterpillars in our yard this spring. Why is this and how do we control them?”Not all caterpillars are the same. Before you do anything ...As the aroma of these cabbage rolls fills the kitchen, anticipation builds for the delightful meal that awaits. Served alongside mashed potatoes or crusty bread, these cabbage rolls become an irresistible treat, offering a complete and satisfying dining experience for the whole family. INGREDIENTS: 8-10 large green cabbage leaves; 2 …Website:: https://cookingwithbrendagantt.net/Cabbage CasseroleI made this casserole during the holidays but forgot to show y’all. I just happened to notice i...

Peanut oil has high smoke point so it is preferred. Start putting spoonful of batter into the oil. Try not to crowd the pan. Wait 1-2 minutes and as you see the edges crispy and bubbles in the center flip it and let the color turn brown. Place the cornbread on paper napkins to drain extra oil. Repeat the process.

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From early morning to bed time. Here. 528K views2 years ago. Smother Fried Chicken One of George’s favorite meals | Cooking With Brenda Gantt 2022. 484K views2 years ago. Videos. Play all....Cook the Cabbage: Cook the cabbage over medium heat, allowing it to soften and become slightly saucy. This should take about 5 minutes, during which the cabbage will absorb the flavors of the caraway seeds and seasonings. Introduce Tomato Sauce and Brown Sugar: Stir in the 2 cups of tomato sauce, infusing the dish with rich, tangy tomato flavors.Mar 29, 2024 ... Comments · Baked chicken ranch casserole! · Chicken and Dressing Easter · Fried Cabbage With Onions | Cooking With Brenda Gantt 2023 · ...Feb 23, 2024 ... 17:30. Go to channel. Fried Cabbage With Onions | Cooking With Brenda Gantt 2023. Cooking with Brenda Gantt•141K views · 9:25 · Go to channel .....Once the oil has reached 350°F, raise the heat to high and add the coated chicken pieces to the skillet, skin side down. If you’re working in batches, cover the skillet after adding all the chicken pieces from one batch. Reduce the heat to medium-high, and set a timer for 7 minutes.Begin the cooking process by heating the oven to 350 degrees. Chop the cabbage and place it in the casserole dish. The pan doesn't need to be greased first. Place the sliced Vidalia onion on top of the cabbage. Sprinkle some salt …

Using a pastry blender or 2 knives, cut the butter (or shortening) into the flour until the mixture resembles coarse meal. Add the water 1 tablespoon at a time, mixing with a fork. Add only enough water to hold the dough together in a slightly moist ball. Divide the dough in half, forming 2 balls of dough.1 1/2 cups tomato sauce. 2 tablespoons lemon juice. INSTRUCTIONS: In a skillet, cook the ground beef over medium heat until browned. Set aside. In the same skillet, add the chopped onion and cole slaw mix. Sauté until the vegetables are softened. Return the cooked ground beef to the skillet with the onion and cabbage.Cooking with Brenda Gantt, Andalusia, Alabama. 2,609,638 likes · 295,228 talking about this. "It's gonna be good y'all!"Arrange sliced potatoes in the bottom of a 4-to 7-quart slow cooker. Drizzle with the butter and sprinkle with about half of the salt, pepper, and thyme. Toss to coat then add the cabbage and onions. Sprinkle with remaining seasonings and top with the sausages. Pour the apple cider over all and then drizzle with vinegar.Cabbage/corn/Hot Water Corn bread. I don’t know about y’all but after all that rich mans food from the 4th I just needed some plain old southern vegetables. Soul food-food from a boiler and a skillet.Apr 18, 2023 · 4. slices thick bacon, cut into ½-inch pieces. 1. small yellow onion, diced. 1. small head green cabbage, cored and chopped into 1-inch pieces. 2 tsp.. light brown sugar Put the bratwurst links in a skillet with 2 teaspoons of vegetable oil. Cook over medium heat, turning frequently, until the sausages are browned. Place the chopped cabbage in the slow cooker. If all of the cabbage will not fit in your slow cooker, wilt it by briefly boiling or steaming. Add the onion and potatoes; place bratwurst on top.

Place fresh, lean meat in cold water, gradually heating it for the first half-hour to extract juices without coagulating the surface. Simmer the soup for four to five hours after the initial half-hour. Remove fat by making the soup a day in advance and skimming off hardened fat from the top.Where does the color come from in purple cabbage? I've heard that you can use it as a pH indicator -- is this true? Advertisement Nature uses color in lots of different ways. In ma...

Cooking with Brenda Gantt, Andalusia, Alabama. "It's gonna be good y'all!" My first cookbook, “It’s Gonna Be Good Y’all,” is set for a November release. To preorder, call 1-833-839-6871or ...Preheat the oven to 400°F (200°C, or gas mark 6). Lay out the cabbage slices on an oiled baking sheet. Drizzle each slice with olive oil and sprinkle with smoked salt or garlic salt and ground black pepper. Roast the cabbage in the oven for approximately 30 minutes until tender and slightly browned.Thai Stir Fried Cabbage. May 2, 2023. This exotic and tasty dish cooks lightening-fast, so make sure you have everything cut up, mixed up, and ready to go before you start stir-frying. Yield: 4 servings, each …1.6K Likes, 65 Comments. TikTok video from Cooking With Brenda Gantt (@cookingwithbrendagantt): “Fried Cabbage With Onionswww.amishfarmsoap.comAnd yes !! I ate all that was on my plate. But, there were hardly and calories, just good for you stuff. I guess cabbage is one of my favorite vegetables. I l”. nhạc nền - Cooking With Brenda Gantt.Nov 23, 2022 · Transfer the shredded cabbage to a large bowl. Thinly slice the carrots and green onions. Add in the bowl with cabbage and toss to mix. To make the dressing, take a small bowl and add mayonnaise in it. Stir in vinegar, mustard and season with salt and pepper. If you want to add some sweet touch, stir in 1 tablespoon sugar. Using a slotted spoon, remove the crispy “seaweed” from the wok and drain it on kitchen paper to remove excess oil. Transfer the crispy seaweed to a large bowl. Add the salt and sugar, then toss everything together until the seasoning is evenly distributed. Serve the crispy seaweed immediately and enjoy its delightful texture and flavor.

Cook for 15 seconds, stirring, then add the onion and cook, stirring, for 2 minutes. Add the broccoli or cauliflower and the scallion to the skillet. Cook over high heat until the broccoli or cauliflower becomes tender but not mushy, about 5 minutes. Turn the heat down to medium and remove the vegetables from the skillet.

Finely chop one large onion to add flavor and a bit of zing to the relish. In a large mixing bowl, combine the shredded cabbage, chopped onion, and 1 tablespoon of salt. Mix these ingredients thoroughly. Let It Stand Overnight: Transfer the cabbage and onion mixture into a covered jar or container.

INSTRUCTIONS: Melt the butter in a large pot over medium-high heat. Add the onion, shallot, and celery, then cook until softened, about 5 minutes. Add the grated carrot and both types of sliced cabbage. Stir and cook for 5 minutes. Pour in the vegetable broth and add the bay leaf. Bring the mixture to a boil.2 cups of water. 1 14 oz. can diced tomatoes, undrained (or Rotel if you want a bit spicy) 1 cup shredded cheese (Colby Jack or your favorite) Direction. 1. Season and brown ground beef and onions. Drain off grease. 2. Once onions are clear, add rice, cabbage, tomato sauce, 2 cups of water (or use tomato sauce can twice) and diced tomatoes.Cook the Cabbage: Cook the cabbage over medium heat, allowing it to soften and become slightly saucy. This should take about 5 minutes, during which the cabbage will absorb the flavors of the caraway seeds and seasonings. Introduce Tomato Sauce and Brown Sugar: Stir in the 2 cups of tomato sauce, infusing the dish with rich, …1/2 cup finely chopped fresh chives. 6 thick-cut bacon strips, cooked until crisp and crumbled. INSTRUCTIONS: Melt the butter in the pressure cooker over medium-high heat. Add the leeks and sauté for 2 to 3 minutes. Add the cabbage, potatoes, and stock. Lock the lid in place and cook at high pressure for 8 minutes.Salt and pepper to taste. INSTRUCTIONS: Heat the heavy cream, lemon juice, and minced shallot in a 12-inch skillet over medium heat. Add the shredded cabbage to the skillet and toss it to coat evenly with the cream mixture. Cover the skillet and allow the cabbage to simmer, stirring occasionally, until it is wilted but still retains its bright ...Fried Cabbage With Onions www.amishfarmsoap.com And yes !! I ate all that was on my plate. But, there were hardly and calories, just good for you stuff.... | By Cooking with Brenda GanttFacebook.Apr 27, 2023 · Put the cabbage into the skillet and fry over medium-high heat, stirring frequently, until wilted and no longer crisp, about 8 minutes. Stir in the reserved bacon and shallots. Serve warm. Are McDonald's golden arches really suppose to be giant french fries? Check out this article for a brief history of McDonald's golden arches. Advertisement If you hopped in a time ...Once the oil has reached 350°F, raise the heat to high and add the coated chicken pieces to the skillet, skin side down. If you’re working in batches, cover the skillet after adding all the chicken pieces from one batch. Reduce the heat to medium-high, and set a timer for 7 minutes.Sep 22, 2023 ... 17:30 · Go to channel · Fried Cabbage With Onions | Cooking With Brenda Gantt 2023. Cooking with Brenda Gantt•148K views · 42:11 · Go t...Transfer the shredded cabbage to a large bowl. Thinly slice the carrots and green onions. Add in the bowl with cabbage and toss to mix. To make the dressing, take a small bowl and add mayonnaise in it. Stir in vinegar, mustard and season with salt and pepper. If you want to add some sweet touch, stir in 1 tablespoon sugar.

Cooking with Brenda Gantt, Andalusia, Alabama."It's gonna be good y'all!"My first cookbook, “It’s Gonna Be Good Y’all,” is set for a November release. To pre...Cooking with Brenda Gantt, Andalusia, Alabama. "It's gonna be good y'all!" My first cookbook, “It’s Gonna Be Good Y’all,” is set for a November release. To preorder, call 1-833-839-6871or ...Apr 27, 2023 · Put the cabbage into the skillet and fry over medium-high heat, stirring frequently, until wilted and no longer crisp, about 8 minutes. Stir in the reserved bacon and shallots. Serve warm. Instagram:https://instagram. brandon roux marriedmi sos officesi 130 case is being actively revieweddonate plasma for dollar100 near me 1 tablespoon of flour. INSTRUCTIONS: Vegetable Preparation: Begin by peeling and slicing the potatoes into rather thick slices, aiming for enough to make 4 cups of sliced potatoes. Prepare an equal amount of shredded cabbage and sliced onions. Sauté the Onions: In a saucepan, melt 2 tablespoons of butter. palindromic time nyt crosswordcharlotte weidenbach peloton INSTRUCTIONS: Pour the water into the pressure cooker. Arrange the trivet and steamer basket in the bottom and put the cabbage in the basket. Lock the lid in place and cook at high pressure for 3 minutes. … best armor for dual blades mh rise 1½ cups (355 ml) evaporated milk. 3 tablespoons (12 g) chopped fresh parsley. Preparations: In a slow cooker, combine all the ingredients except for the milk and parsley. Cover the slow cooker and cook on high for 7 to 8 hours or until the vegetables are tender. Stir in the evaporated milk and chopped parsley.1½ tablespoons honey. ½ teaspoon salt. ¼ cup cornmeal. 1¾ cups white bread flour. 1¼ teaspoons bread machine or instant yeast. Preparations. Begin your baking journey by assembling the ingredients, each contributing a unique element to the symphony of flavors. Combine the milk, room temperature egg, melted butter, honey, and salt in ...Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. ... Coleslaw: A refreshing and tangy coleslaw can be a great accompaniment to the Country Fried Steak. The crunchy cabbage and creamy dressing provide a nice contrast to the crispy steak. Side Salad: For a lighter option, ...